SMP Foods Pty Ltd is seeking an experienced Chef to join our restaurant in Chirn Park, Labrador QLD 4215. As a full-time Chef, you will play a vital role in the successful establishment of the restaurant, delivering exceptional culinary experiences for our guests. If you are passionate about creating delicious, high-quality meals, this is an excellent opportunity to showcase your skills.

Benefits

Be part of a fresh team
Competitive salary and opportunities for career progression
Comprehensive training and development programs to enhance your skills
Discounts on food and beverages at our restaurant
Supportive and inclusive work environment with a focus on work-life balance

Task & responsibilities

Prepare and cook a variety of dishes (with a modern Australian focus) to the highest standards, ensuring consistency and attention to detail
Collaborate with the kitchen team to develop and implement new menu items, incorporating seasonal and locally sourced ingredients
Maintain a clean, organised and efficient kitchen environment, adhering to all health and safety regulations
Assist with inventory management, ordering supplies and managing kitchen costs
Mentor and train junior kitchen staff, sharing your expertise and fostering a positive, learning-focused environment

Qualification & experience

Minimum 12 months experience as a Chef in a high-volume, fast-paced restaurant environment
Hold a Cert IV in Commercial Cookery and Diploma of Hospitality Management qualifications
Excellent culinary skills and an understanding of food preparation, presentation and flavour profiles
Strong time management and multitasking abilities to thrive in a busy kitchen
Passion for using fresh, seasonal ingredients to create innovative and delicious dishes
Commitment to maintaining high standards of food safety and hygiene
Excellent communication and teamwork skills to collaborate effectively with the kitchen and front-of-house staff